Step-by-Step Guide to Prepare Super Quick Homemade Crockpot Chili

Crockpot Chili.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, crockpot chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crockpot Chili is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crockpot Chili is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have crockpot chili using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chili:

1. {Take 52 oz of canned diced tomatoes.
2. {Take 28 oz of canned crushed tomatoes.
3. {Take 13 1/2 oz of canned dark red kidney beans(drained and rinsed).
4. {Make ready 1/2 of large red onion, diced.
5. {Make ready 2 tbsp of minced garlic.
6. {Prepare 2 tsp of cayenne powder.
7. {Make ready 2 oz of chili powder(more for taste).
8. {Prepare 3 of jalapenos(seeded and diced).
9. {Take 3 lb of ground beef.
10. {Make ready 1 of salt, season all & pepper (to taste).
11. {Make ready 2 tsp of vegetable oil.

Steps to make Crockpot Chili:

1. Heat oil in large frying pan.
2. Add onion and garlic and saute until onions are almost cooked.
3. Add ground beef, salt, pepper and season all and cook until ground beef is cooked throughly. drain completely.
4. Add all ingredients into a 6 quart crockpot and stir together..
5. Set on low and cook for 10 hours. taste occasionally after 6 hours and add more chili powder if desired.

So that's going to wrap it up with this exceptional food crockpot chili recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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