Step-by-Step Guide to Prepare Ultimate Easy Cheese and Beef Enchiladas

Easy Cheese and Beef Enchiladas.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, easy cheese and beef enchiladas. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Cheese and Beef Enchiladas is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy Cheese and Beef Enchiladas is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook easy cheese and beef enchiladas using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cheese and Beef Enchiladas:

1. {Prepare 1 lb of ground beef.
2. {Make ready 16 of corn tortillas.
3. {Prepare 4 tbsp of taco seasoning.
4. {Get 3/4 cup of water.
5. {Make ready 2 of small cans enchilada sauce (red, green or both, whichever you prefer).
6. {Prepare 2 cups of Mexican cheese.
7. {Get 1 package of plain cheese dip (like Ole or Gordo's).
8. {Take of To taste olive oil.
9. {Prepare of Lettuce, tomatoes, black olives, sour cream, etc for topping.

Instructions to make Easy Cheese and Beef Enchiladas:

1. Preheat oven to 400 degrees..
2. Brown ground beef in a large skillet, then season with the taco seasoning and add the water. Bring to a simmer, simmer for about 5 minutes then take off stovetop and set aside..
3. Prepare two 13x9 pans by adding a little enchilada sauce to cover the bottom..
4. Heat a small skillet with some olive oil and lightly fry the tortillas, draining them on a plate with a couple paper towels..
5. Once they are done and still warm, add the beef filling as you would a taco, then roll up and place seam side down in the pan..
6. Cover them with the rest of the enchilada sauce and about a cup of cheese..
7. Bake for 10-15 minutes until hot and bubbly..
8. Repeat steps 5-7 for the cheese enchiladas, using a spoon to dip the cold cheese dip out of the container and into the middle of the tortillas..
9. Serve with a side of Mexican rice, refried beans, and whichever toppings you want. Enjoy!!.

So that is going to wrap this up for this special food easy cheese and beef enchiladas recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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