Steps to Make Perfect Crockpot Spanish Chicken
Crockpot Spanish Chicken.
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crockpot spanish chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Spanish Chicken is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Crockpot Spanish Chicken is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook crockpot spanish chicken using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Spanish Chicken:
- {Get 1-2 tbs of olive oil.
- {Get 1.5 kg of chicken breasts or thighs skinned.
- {Make ready 1/4 cup of cilantro leaves.
- {Get 2 of large potatoes, cut into chunks *.
- {Make ready 1 of red bell pepper, cut into strips.
- {Get 430 gr of cans black beans, rinsed and drained.
- {Get 1/2 cup of chicken broth.
- {Make ready 1 tsp of Tarragon.
- {Prepare 1/4 cup of coriander leaves.
- {Take 1 tsp of Cayenne pepper.
- {Make ready 1/2 cup of hot salsa.
- {Prepare 2 teaspoons of ground cumin.
- {Get 1/2 teaspoon of ground allspice.
- {Get 1-2 of Bat leaves.
- {Make ready 3 of large cloves garlic, chopped.
- {Make ready to taste of salt and black pepper.
- {Take of lime wedges, for garnish.
- {Get of use sweet potatoes for an entirely different flavour & texture.
Instructions to make Crockpot Spanish Chicken:
- Heat the olive oil in a large pan, then season the chicken well with salt and pepper..
- Sprinkle the cilantro & Tarragon and rub in well, make some small slits for better penetration. then brown for 3 to 5 minutes each side. Don’t overcook especially when using breasts..
- 2. Place the chicken in the bottom of a slow cooker, add the potatoes, red bell pepper, and black beans on top..
- In a small bowl add the chicken broth, cilantro leaves, salsa, cumin, allspice, Cayenne and garlic and mix well, pour over the chicken, then cook on low for 4 – 5 hours. Garnish with Coriander leaves...
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