How to Prepare Favorite Enchilada Quinoa (Crockpot)

Enchilada Quinoa (Crockpot).

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, enchilada quinoa (crockpot). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Enchilada Quinoa (Crockpot) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Enchilada Quinoa (Crockpot) is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook enchilada quinoa (crockpot) using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Enchilada Quinoa (Crockpot):

1. {Get 1 lb of Ground Turkey.
2. {Get 1 1/2 cup of Quinoa.
3. {Take 1 can of Black Beans (15 ounces).
4. {Get 1 can of Diced tomatoes & green chilies (10 ounces).
5. {Prepare 1 cup of Salsa.
6. {Get 1 cup of Frozen Corn.
7. {Get 1 tsp of Minced Garlic.
8. {Get 1/2 cup of Onion.
9. {Get 1 cup of Water.
10. {Prepare 1 can of Enchilada Sauce (19 ounces).
11. {Take 1 tbsp of Chili Powder.
12. {Prepare 1 tsp of Cumin.

Instructions to make Enchilada Quinoa (Crockpot):

1. Cook ground turkey until brown. Drain grease and place turkey in slow cooker..
2. Add in the quinoa and black beans (drained and rinsed), frozen corn, diced tomatoes and green chilies, salsa, and minced garlic..
3. Add the rest of the remaining ingredients..
4. Cook on high for 3-3 1/2 hours..

So that's going to wrap it up for this exceptional food enchilada quinoa (crockpot) recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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